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Easiest Way to Prepare Delicious Fish Floss Bread

Without fail recipe ultimate Fish Floss Bread easy, delicious, practical. I'm a big fan of pork floss. Using the sweet bread dough that I have used previously, I've wrapped these soft yummy bread with my "precious" fish floss. Rousong or yuk sung, also known as meat floss, is a dried meat product with a light and fluffy texture similar to coarse cotton, originating from China. Rousong is used as a topping for many foods, such as congee, tofu, rice, and savory soy milk. The type of fish used to make fish floss (serunding ikan) would be another contributing factor to have a delicious fish To enjoy fish floss (serunding ikan), just sprinkle some on bread or with steam rice.

Fish Floss Bread
Fish Floss Bread

A wide variety of floss bread options are available to you, such as local service location, material, and applicable industries.

However chicken and fish can also be used to make meat floss.

I use pork for today's recipe.

{Excellent Early morning all, currently you can make dish Fish Floss Bread with 7 components and 5 actions. Listed below this is just how to prepare, please thoroughly carefully.

In cooking there are some phases that must be done, beginning to prepare components, cooking devices, and likewise comprehend exactly how to begin with beginning to food preparation {is prepared to be offered and delighted in. {Make Ensure you has enough time and no is {assuming considering something else, because will certainly create the food to melt, taste not appropriate preferred, and also several others. Instantly, listed below are 7 components and 5 stages of simple food preparation Fish Floss Bread.

Ingredients for Fish Floss Bread

  1. Prepare 1 cup : flour.

  2. Needed a little : melted butter.

  3. Prepare 1 tsp : sugar.

  4. Needed 1 : little bit salt.

  5. Needed as needed : fresh milk.

  6. Needed 1 : egg.

  7. Prepare 1 tsp : yeast, soak in water.

And since no preservative substance used, larger batches are not recommended.

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This recipe can be used for both fish floss or meat floss.

If all ingredients Fish Floss Bread its prepares, We are {going entering into the cooking stage. Below is exactly how to preparing with easy.

Process Cooking Fish Floss Bread

  1. Mix all the dry ingredients then next are the wet ingredients. Mix all well. Then form a dough and begin kneading. Knead at least 5 mins.

  2. Then put in a deep bowl and cover it for an hour to let the dough rise..

  3. After an hour punch it to let the air comes out. Knead again and cut into desired amount of dough for your bread..

  4. Roll it in rolling pin then form a circle, take 1 tbsp of fish Floss and place it in the middle of dough and form a ball shape..

  5. Beat egg and brush the surface. Heat oven at 180c and bake for 15 mins. After remove from the oven brush bread surface with melted butter.

I love chicken floss but as a kid growing up in Malaysia it was always a bit of a luxury item so I never got to eat as much of it or have it as often. pork chicken fish floss chiffon swiss roll fail proof easy.

Bread Rolls with Pork Floss and Spring Onion / 汤种肉松葱花面包卷.

Starch gelatinization is a process that breaks down the intermolecular.

There's definitely no fishy business in our tasty Fish Floss!

Great with toasted bread, congee or even rice!

Like that formula simple make with established dishes Fish Floss Bread, you likewise do try to find more recipes cuisine various other interesting on website us, offered hundreds of various dishes globe food as well as we will certainly remain to include and develop. Beginning with food healthy easy, yummy, and also nourishing to food fatty, hard, spicy, pleasant, salted acid gets on our page. Thank you for reviewing the ultimate recipe Fish Floss Bread.