Easiest Way to Cook Yummy Potato Bacon Soup

Without fail making ultimate Potato Bacon Soup easy, bouncy, practical.

Potato Bacon Soup
Potato Bacon Soup

Excellent Greetings all, currently you can make dish Potato Bacon Soup with 11 active ingredients and 4 actions. Listed below this is just how to cook, please meticulously very carefully.

In cooking there are some phases that need to be done, starting to prepare ingredients, cooking devices, as well as likewise recognize how to start from|begin with} starting to food preparation {is prepared to be served as well as taken pleasure in. Make sure you has adequate time as well as no is assuming thinking of something else, because will cause the food to melt, taste not suitable desired, and numerous others. Quickly, listed below are 11 ingredients and also 4 stages of easy food preparation Potato Bacon Soup.

Ingredients all Potato Bacon Soup

  1. Needed : lbs. Potatoes, cubed.

  2. Prepare : Yellow Onion, diced.

  3. Prepare : Bacon, chopped.

  4. Prepare : Chicken Broth.

  5. Prepare : Water.

  6. Prepare : Whole Milk.

  7. Needed : Heavy Cream.

  8. Needed : Tbsps. Onion Powder.

  9. Prepare : Tbsps. Garlic Powder.

  10. Needed : Salt and Pepper, to taste.

  11. Needed : Cornstarch.

If all active ingredients Potato Bacon Soup its all set, We are going into the cooking phase. Below is exactly how to preparing with easy.

Stages Cooking Potato Bacon Soup

  1. In a large skillet sauté the bacon pieces til somewhat crispy. Scoop cooked bacon onto a paper towel lined plate and set aside. Drain most of the grease in the skillet (I save my bacon grease in a glass jar to use for baking). In the same skillet sauté the onion til soft. Set aside..

  2. In a large stock pot add potatoes, chicken broth, and enough water to fill pot 1/2-3/4 quarters full. Bring to a boil. Turn heat down and let simmer til potatoes are half way done. Add the cooked bacon and onion to the pot. Stir to combine. Let simmer for 5 minutes. Add milk, cream, and seasonings. Stir to combine and finish simmering til potatoes are tender..

  3. In a small bowl make a rue with the cornstarch and a little bit of water. Add to the soup. Stir and let simmer til soup is slightly thickened. Serve and Enjoy 😋..

  4. I garnish my bowl with Crushed Black Pepper and a sprinkling of Dried Italian Seasoning.*.

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